Blue light mediated regulation of β-amylase activity in mustard (sinapis alba l.) cotyledons

dc.contributor.author Manga, V. A.
dc.contributor.author Sharma, R.
dc.date.accessioned 2022-03-27T03:49:51Z
dc.date.available 2022-03-27T03:49:51Z
dc.date.issued 1988-06-01
dc.description.abstract In the cotyledons of mustard (Sinapis alba L.) seedlings grown under continuous blue light, β-amylase activity increased between 42-96 h from sowing and thereafter the β-amylase activity abruptly declined. Preirradiation with blue light did not increase the responsivity of the subsequent phytochrome-mediated β-amylase increase in the cotyledons. The run-off kinetics of β-amylase increase in seedlings transferred from blue light to darkness indicated that the components of the blue light-triggered signal chain are kinetically identical to those of the phytochrome-mediated signal chain. Far-red reversibility experiments showed that the above blue light response is either mediated by phytochrome directly or the blue light photoreceptor requires the coaction of phytochrome. © 1988. The Japanese Society of Plant Physiologists.
dc.identifier.citation Plant and Cell Physiology. v.29(4)
dc.identifier.issn 00320781
dc.identifier.uri https://dspace.uohyd.ac.in/handle/1/5674
dc.subject β-Amylase
dc.subject Blue light
dc.subject Mustard
dc.subject Phytochrome
dc.subject Sinapis alba L.
dc.title Blue light mediated regulation of β-amylase activity in mustard (sinapis alba l.) cotyledons
dc.type Journal. Article
dspace.entity.type
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